GRILLED OCTOPUS: how to make it SOFT and SUPER TASTY! 🐙

Name: GRILLED OCTOPUS: how to make it SOFT and SUPER TASTY! 🐙
Uploaded: 2024-11-11T10:40:33Z
Duration: PT118.827S
Channel: Food Inspiration

published on 11 November, 2024 at 11:40

INGREDIENTS

1 octopus

Extra virgin olive oil

1 lemon (juice)

Parsley

Vinegar

Salt

Pepper

METHOD

1. Place the octopus 2 or 3 times in boiling water holding it by the head. And then let it boil for 20 minutes.

2. Cut the octopus into pieces and set aside.

3. In a bowl add the extra virgin olive oil, lemon (juice), parsley, vinegar, salt, and pepper and mix.

4. Add the octopus pieces into the marinade and mix them so they can absorb the marinade. Let it marinate for 1 hour.

5. After time has elapsed transfer the octopus pieces into the grill pan and grill on both sides.

6. Serve grilled octopus on a serving dish and enjoy.

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