Potato stuffed patties: how to make this incredible meal

published on 27 October, 2021 at 13:42
Ingredients:
Potatoes 800 gr
salt
Parsley
Cheese 100 gr
black pepper
Cooked ham 150 gr
Mozzarella 200 gr
Eggs 2
Bread crumbs
Vegetable oil
 
Directions:
1. Boil the potatoes in salted water.
2. Then mash the potatoes and mix them with parsley, cheese and pepper.
3. Form the medallions and stuff them.
4. Pass them in the beaten eggs and then in the breadcrumbs.
5. Fry them in hot oil.
 
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