Baked pork ribs: the easy way to make them juicy and tender

published on 29 September, 2021 at 13:05

Ingredients:

Pork ribs 1 kg

Soy sauce 3 tbsp

Ketchup 4 tbsp

Honey 1 tbsp

Paprika 1 tsp

Italian herbs 1 tsp

Mustard 1 tbsp d

Salt pepper

Directions:

1. Cut the meat and push it with a fork.

2. Make the marinade with all the ingredients.

3. Marinate for 1 hour and then bake at 356°F (180°) for 30 minutes.

Credit: Вкусная Вкуснятина https://www.youtube.com/watch?v=LL-k8RDY-3Q&ab_channel=%D0%92%D0%BA%D1%83%D1%81%D0%BD%D0%B0%D1%8F%D0%92%D0%BA%D1%83%D1%81%D0%BD%D1%8F%D1%82%D0%B8%D0%BD%D0%B0

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