Oven-baked bbq ribs: how to make juicy and delicious!

published on 4 October, 2023 at 10:27

INGREDIENTS

ribs

mustard

1 glass of beer

For the rub:

10g paprika

2g black pepper

20g salt

15g brown sugar

10g garlic powder

To make homemade bbq sauce:

1 onion

2 garlic clover

paprika

250g ketchup

30ml vinegar

50ml water

50g brown sugar

7g salt

METHOD
1. Remove the membrane and spread the mustard sauce.
2. Generously season both sides with the homemade rub.
3. Cover the ribs with aluminum foil and bake them at a low temperature (120°C) for 2 hours or until they are tender.

4. Slather the baked ribs with barbecue sauce, and then grill the ribs for a few minutes until the sauce is caramelized.

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