Baked orange pork: how to make a tasty 30 minutes meal!

Name: Baked orange pork: how to make a tasty 30 minutes meal!
Uploaded: 2019-07-12T18:25:25Z
Duration: PT214.808S
Channel: Food Inspiration

published on 12 July, 2019 at 20:25

Juicy and tender, you need to try it in this way!

INGREDIENTS

• 1 kg pork loin

• 10 slices prosciutto

• 2 oranges

• salt

• black pepper

• White wine

• rosemary

• olive oil

• 600g potatoes, cut into cubes

• 3 garlic cloves

METHOD
1. Make 10 cuts on the pork loin, without cutting completely, opening it like a book

2. Add salt and pepper, and in each section put a piece of prosciutto and orange slices. Sprinkle with salt and pepper

3. Tie to kitchen thread or wipe the meat with two chopsticks to join the slices.

4. Place the parchment paper in a baking dish, add a few sprigs of rosemary, a drop of olive oil on the meat, put the potatoes, garlic, rosemary, salt on the sides of the meat and olive oil.

Bake at 200C/400F for 30 minutes.

5. After half an hour, moisten it with a small amount of white wine and put it back in the oven.

6. Bake at 200C/400F for 30 minutes.

7. When it is well browned on the surface, remove it from the oven and leave for a few minutes before cutting and serving.

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