3 ingredient Bougatsa: the delicious and creamy Greek dessert

3 ingredient Bougatsa: the delicious and creamy Greek dessert

published on 4 March, 2021 at 15:46

Ingredients:

450 gr phyllo dough

250 gr melted butter

300 gr condensed milk

Directions:

1. Place the phyllo dough in a baking dish as the video shows.

2. Spread melted butter and bake at 356°F/180° for 20 minutes.

3. Then mix condensed milk with water and cover the phyllo dough.

4. Bake again for 20-25 minutes.

Credit: Dimitris Michailidis https://www.youtube.com/watch?v=940yR_Co3d8&t=226s&ab_channel=DimitrisMichailidis

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