Orange fritters: ready in just 5 minutes!

INGREDIENTS
1 egg
8g (3/4 tbsp) of vanilla sugar
25g (2 tbsp) of sugar
A pinch of salt
130g (1/2 cup) of yogurt
30ml (2 tbsp) of vegetable oil
60ml (1/4 cup) of orange juice
Orange (zest)
300g (2 1/4 cups) of all-purpose flour
6g (1/2 tbsp) of baking powder
Oil for frying
Powdered sugar

METHOD
1. In a mixing bowl add the egg, vanilla sugar, sugar, salt, yogurt, oil, orange juice, and orange zest, and whisk. Add the flour and baking powder and mix them all together to obtain a compact mixture.
2. Transfer the mixture to the pipping bag and squeeze out the batter in a pot with hot oil. Cut with the scissors to obtain the fritters. Fry until golden brown.
3. Transfer the fritters to the serving plate and decorate them with powdered sugar.
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