Creme brulée doughnuts: this version is irresistible!

published on 4 May, 2020 at 18:49
Here's how to put a twist on a French classic, by turning a Crème Brulee into a decadent pastry treat!

INGREDIENTS
For the donuts:
• 215ml / 7.6oz milk
• 10g yeast
• 520g / 3.5 cups flour
• 40g / 0.25 cup sugar
•2 eggs
• 50g / 0.3 cup butter
• vanilla
• salt
 
Pastry Cream:
• 500ml / 17.6oz of milk
• 2 tbsp butter
• 4 egg yolks
• 2 tbsp cornstarch
• 90g / 0.6 cups sugar
• 1 tsp vanilla sugar
• ginger
 
METHOD
  1. Mix all the ingredients for the donuts and knead the dough. Let rise for 2 hours.
  2. Grind ginger in a blender and put in a teabag.
  3. Bring milk with ginger in a teabag to a boil. Mix egg yolks with cornstarch, vanilla sugar. Combine with milk and brew a cream.
  4. Roll out the dough 1.5 cm thick and cut out the donuts. Deep-fry. Fill each donut with cream. Boil caramel and dip each donut into it.
-------------------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Subscribe to Cookist: http://cooki.st/LaxZR
 
Enjoy with us: http://cooki.st/U93B4
 
 
For any content use please feel free to contact
licensing@ciaopeople.com
more
foto profilo Food Inspiration 2.159 video • 0 photo
14.124.218 views

more from Food Inspiration

  1. Creme brulee spoons
     Creme brulee spoons 1269 • of Food Inspiration
    Orange creme brule
     Orange creme brule 2500 • of Food Inspiration
  2. Pumpkin Creme Brulee
     Pumpkin Creme Brulee 1909 • of Food Inspiration
    Giant cookie creme caramel: the recipe that is sure to be a hit!
     Giant cookie creme caramel: the recipe that is sure to be a hit! 2900 • of Food Inspiration
  3. Rosquillas (Spanish Doughnuts): fluffy and so easy, they are addictive!
     Rosquillas (Spanish Doughnuts): fluffy and so easy, they are addictive! 22773 • of Food Inspiration
    Creme brulèe cones: you've never seen a dessert like this!
     Creme brulèe cones: you've never seen a dessert like this! 1468 • of Food Inspiration
  4. Ricotta and lemon doughnuts: warm and soft, you won’t be able to eat just one
     Ricotta and lemon doughnuts: warm and soft, you won’t be able to eat just one 17321 • of Cookist
    Sugar flakes: how to make it with bread dough!
     Sugar flakes: how to make it with bread dough! 1278 • of Food Inspiration
  5. Parmigiano cheese bombs: ready in a minute
     Parmigiano cheese bombs: ready in a minute 16763 • of Cookist Hacks
    Ham and cheese breakfast bites
     Ham and cheese breakfast bites 11368 • of Food Inspiration
  6. Chicken and pesto rolls
     Chicken and pesto rolls 7787 • of Food Inspiration
    Oven-Baked Churros: you will love this recipe!
     Oven-Baked Churros: you will love this recipe! 42438 • of Food Inspiration
  7. No-bake biscuit cake: how to make it with a milk container!
     No-bake biscuit cake: how to make it with a milk container! 8533 • of Food Inspiration
    Tortilla pizza: a quick and delicious recipe!
     Tortilla pizza: a quick and delicious recipe! 21371 • of Cookist
  8. Eggs muffin: the ultimate Breakfast bake for egg-lovers
     Eggs muffin: the ultimate Breakfast bake for egg-lovers 2006 • of Food Inspiration
    Ice cream in watermelon: you’ll want to try these now!
     Ice cream in watermelon: you’ll want to try these now! 1185 • of Food Inspiration