Sampita: the traditional dessert to try right now!

published on 28 January, 2020 at 11:15

A layer of delicious cream to die for! Just a few ingredients, you cannot resist!

INGREDIENTS

Dough:

7 yolks

100g icing sugar

70ml oil

70ml milk

100g flour

1 tsp baking powder

Syrup:

480g sugar

3 package vanillin

100ml water

1 tbsp lemon juice

7 egg whites

1 pinch of salt

METHOD

Dough: Beat the yolks with the icing sugar, then add the oil, milk and flour. Pour the mixture into a rectangular pan and bake at 356°F (180°C) for 10 minutes.
In a saucepan, mix the sugar with vanillin, water and lemon juice. Bring this to a boil.
Beat the egg whites with the salt until stiff and then add the syrup.
Cut and stuff the cake.

-----------------------------------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 5.824 video • 0 photo

100.983.701 views

)