Strauben: a sweet treat to try right now!

published on 13 December, 2019 at 17:36

A delicious fried treat from the Alto Adige region of Italy!

INGREDIENTS

• 250ml milk

• 200g flour

• 3 egg yolks

3 egg whites

• 20g ghee

• 20ml white grappa

• 50g sugar

• 1 pinch salt

• Sugar powder

METHOD
1. Beat egg whites with sugar and set aside.

2. Whisk milk and sifted flour in a bowl.

3. Add melted butter, grappa, a pinch of salt and egg yolks. Mix until smooth.

4. Finally, add beaten egg whites and mix.

5. In a pan, heat oil.

6. Put approx. 1 bucket - 1 bucket and a half of batter in a funnel and pour it into hot oil, starting from the center and forming a spiral on the bottom of the pan.

7. Carefully flip the pancake on the other side to fry both sides.

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