Stuffed crispy rolls: the right and good recipe to surprise your guests
published on 12 November, 2019 at 17:10
Ingredients:
Dough:
500 gr flour:
250 ml warm water
1 tsp of salt
3 tbsp of oil
500 gr minced meat
500 gr potatoes
3 onions
Salt and pepper
Paprika
Directions:
Mix the flour with water, salt and oil. Make a dough and leave for 30 minutes.
In another bowl mix meat, potatoes grated, chopped onion, salt, pepper and paprika.
Spread the dough and cut some squares, fill and roll.
Spread some oil and bake at 356°F (180°) for 15 minutes.
more
more from Love Kitchen
-
24885 VIEWSLove Kitchen
-
15707 VIEWSLove Kitchen
-
10591 VIEWSLove Kitchen
-
8169 VIEWSLove Kitchen
-
3272 VIEWSLove Kitchen
-
7738 VIEWSLove Kitchen
-
3368 VIEWSLove Kitchen
-
12798 VIEWSLove Kitchen
-
2338 VIEWSLove Kitchen
-
535 VIEWSLove Kitchen
-
11583 VIEWSLove Kitchen
-
1155 VIEWSLove Kitchen
-
10046 VIEWSLove Kitchen
-
3022 VIEWSLove Kitchen
-
4298 VIEWSLove Kitchen
-
2997 VIEWSLove Kitchen