Breaded and fried anchovies: a simple yet rich in flavor dish

published on 8 April, 2018 at 10:06
Ingredients:
Fresh anchovies
3/4 eggs
Flour (to taste)
Oil for deep frying
 
Directions:
Clean and open your anchovies, coat them first in eggs and then in flour. Deep fry them in boiling oil and enjoy this super tasty dish.
 
Video: https://www.youtube.com/watch?v=022lehQAEl8
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