Meat and pasta: the rich recipe to enjoy your meal

published on 11 March, 2020 at 11:09
Ingredients:
Dough:
500 gr flour
200 ml water
1 egg
1 pinch of salt

50 ml oil
500 gr meat
3 carrots
2 onions
Salt and pepper
Water or broth
3-4 potatoes
 
Directions:
Dough: mix flour and water, then add egg and salt. Make a dough and leave for 30 minutes.
In a pot fry the meat and add onions, carrots, salt, pepper and broth.
Then add the potatoes and cook for other 5 minutes.
Add the pasta and cook for 3/4 minutes.
 
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