Bread pizza: how to reuse stale bread with a simple but always good recipe!

published on 18 September, 2021 at 19:35
This is the best way to use stale bread!

INGREDIENTS
50g (3 tbsp) tomato sauce
15ml (1 tbsp) olive oil
2g (2 tsp) oregano
Old bread 4 pcs
180ml (0.75 cup) water
1 egg
50g (0.5 cup) parmesan
Mozzarella cheese
 
METHOD
  1. Cut hard bread cut into slices, arrange it in a deeper bowl, then pour over with water and leave to soften. When the bread is soft, add one egg and mix everything.
  2. Press the bread into a pan, previously lined with baking paper, coat with tomato sauce, sprinkle with oregano, arrange pieces of mozzarella cheese and sprinkle with olive oil.
  3. Bake at 200 degrees, 20 minutes.
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