Stale Bread Omelette: ready in 10 minutes with a few and simple ingredients!
published on 27 February, 2020 at 16:44
A cheap and easy recipe to try to reuse stale bread!
INGREDIENTS
eggs
salt
pepper
stale bread
milk
parmigiano cheese
ham
METHOD
1. Pour the milk over the stale bread.
2. Wisk the eggs with salt and pepper, then add the bread.
2. Wisk the eggs with salt and pepper, then add the bread.
3. Pour the egg and bread mixture into a pan and fry 7 minutes for each side.
4. Serve.
4. Serve.
more
more from Cookist
-
1831 VIEWSCookist
-
674 VIEWSCookist
-
7854 VIEWSCookist
-
1438 VIEWSCookist
-
19091 VIEWSCookist
-
16472 VIEWSCookist
-
940 VIEWSCookist
-
28379 VIEWSCookist
-
1189 VIEWSCookist
-
4865 VIEWSCookist
-
9401 VIEWSCookist
-
3118 VIEWSCookist
-
1540 VIEWSCookist
-
1289 VIEWSCookist
-
12497 VIEWSCookist
-
2586 VIEWSCookist