Stale Bread Omelette: ready in 10 minutes with a few and simple ingredients!

published on 27 February, 2020 at 16:44

A cheap and easy recipe to try to reuse stale bread!

INGREDIENTS

eggs

salt

pepper

stale bread

milk

parmigiano cheese

ham

METHOD

1. Pour the milk over the stale bread.
2. Wisk the eggs with salt and pepper, then add the bread.

3. Pour the egg and bread mixture into a pan and fry 7 minutes for each side.
4. Serve.

Cookist 1.502 video • 10 photo

49.622.775 views

1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
26 VIEWS
Cookist
1:44 BABAGANOUSH: once you try it, you can't go back!
263 VIEWS
Cookist
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
916 VIEWS
Cookist
1:29 GRILLED MUSHROOMS
19938 VIEWS
Cookist
0:45 SAVORY FRENCH TOAST: a TASTY and CHEESY idea to LEVEL UP your sandwich!
3141 VIEWS
Cookist
0:45 crispy CUTLET WITH NO MEAT!
10249 VIEWS
Cookist
0:51 CREAMY PUMPKIN PESTO in a FEW STEPS: perfect for PASTA or APPETIZERS
4423 VIEWS
Cookist
0:51 FAKE CHICKEN LEGS: extra CRUNCHY and with a SURPRISING FILLING!
8 VIEWS
Cookist
0:27 BAKED JAM
7742 VIEWS
Cookist
1:48 RICOTTA AND SOUR CHERRY TART
50844 VIEWS
Cookist
1:04 MUG CAKE
460 VIEWS
Cookist
0:43 GREEN SAUCE
0 VIEWS
Cookist
0:48 Eggplant sticks: easy and delicious!
153 VIEWS
Cookist
0:40 crunchy and tasty TOMATO CRACKERS
1376 VIEWS
Cookist
0:37 TAHINI AND SOY SAUCE
3 VIEWS
Cookist
0:49 MEAT AND TORTILLA SKEWERS: quick, easy and delicious!
974 VIEWS
Cookist

)