Spread the meat and fill it: "alternative" and mouthwatering meatballs
published on 21 November, 2017 at 09:43
Ingredients:Minced meat
Broccoli
Cheese
Garlic
Parsley
Salt
Crumbs
Tomato sauce
Directions:
Prepare the meatballs with minced meat, parsley, garlic, salt and crumbs. Spread the meatballs and fill them with broccoli and cheese. Bake at 356°F (180°) for 50 minutes and cover with tomato sauce (you cat put the meat on the potatoes slices).
Source: https://www.instagram.com/p/BXOY35Thaj3/?hl=it&taken-by=sutlumutfak
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