Spaghetti with meatballs: the recipe for a delicious pasta dish
published on 17 April, 2024 at 10:52
Ingredients:
250 g of spaghetti
300 g of minced meat
400 ml of tomato sauce
1/2 onion
1 egg
1 garlic clove
Grated cheese
Fresh parsley
Breadcrumbs
Olive oil
Salt
Directions:
1. Mix meat, egg, cheese, parsley, garlic, salt and pepper in a bowl.
2. Shape meatballs, then coat them with breadcrumbs.
3. Cook the meatballs at 200° for 10 minutes in the air fryer.
3. Fry diced onion in a pan with olive oil, water and parsley stems.
4. Pour in tomato sauce, season with salt and add meatballs.
5. Let cook for 5 minutes.
6. Now cook pasta in salted boiling water and when done put it in the sauce pan.
7. Add a drizzle of olive oil and serve with meatballs on top.
Credit: Delizie per te
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