Spaghetti with meatballs: the recipe for a delicious pasta dish

published on 17 April, 2024 at 10:52
Ingredients: 
250 g of spaghetti
300 g of minced meat 
400 ml of tomato sauce
1/2 onion 
1 egg 
1 garlic clove
Grated cheese
Fresh parsley
Breadcrumbs
Olive oil 
Salt 
 
Directions: 
1. Mix meat, egg, cheese, parsley, garlic, salt and pepper in a bowl. 
2. Shape meatballs, then coat them with breadcrumbs.
3. Cook the meatballs at 200° for 10 minutes in the air fryer. 
3. Fry diced onion in a pan with olive oil, water and parsley stems. 
4. Pour in tomato sauce, season with salt and add meatballs. 
5. Let cook for 5 minutes. 
6. Now cook pasta in salted boiling water and when done put it in the sauce pan. 
7. Add a drizzle of olive oil and serve with meatballs on top. 
 
Credit: Delizie per te 
 
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