Leftover pasta frittata recipe: easy to make and super delicious!

Name: Leftover pasta frittata recipe: easy to make and super delicious!
Uploaded: 2022-03-23T13:10:00Z
Duration: PT198.490S
Channel: Food Inspiration

published on 23 March, 2022 at 14:10

A delicious Italian recipe with spaghetti!

INGREDIENTS

Salt

500g of spaghetti

5 eggs

50g (1/2 cup) of parmesan cheese

Pepper

20g of butter

Extra virgin olive oil

100g of cheese

METHOD

Cook the spaghetti in salted water.
In a bowl add the eggs, parmesan cheese, and pepper and mix all together
Once the pasta is cooked, which must be al dente, season with butter and mix.
Pour over the eggs mixture and mix all together until is well combined.
Heat the oil in a non-stick pan and spread half of the spaghetti mixture. Add the cheese on top and cover with the other half of the spaghetti mixture.
Cover with lid and cook for 10 minutes. As soon as the mixture it will be compact, and a golden crust will have formed on top, turn the omelette with the help of a plat and cook for 5 more minutes.

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