Breaded eggplant rolls: the recipe for an original appetizer

published on 30 June, 2023 at 12:36

Ingredients:

- For the eggplants:

1 large eggplant

30 g of olive oil

Salt and pepper

Paprika dolce

Garlic powder

Breadcrumbs

Dried oregano

- For the stuffing:

Lettuce

Red pesto

Mozzarella cheese

Cherry tomatoes

Cream cheese

Smoked salmon

Directions:

1. Slice the eggplant, then season with an oil and spices mix.

2. After that coat them with a mixture of breadcrumbs, salt, paprika and oregano.

3. Bake at 180° for 15-20 minutes.

4. Fill baked eggplant slices, then shape the rolls and use a toothpick to hold them still.

Credit: Ricette Sfiziose

https://www.youtube.com/@RicetteSfiziose

Recipe: https://www.youtube.com/watch?v=Ekf1XNpv_no

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