Greek yogurt plumcake: the recipe to make it fluffy and delicious

published on 13 May, 2023 at 13:02

Ingredients:

2 eggs

130 g of sugar

Grated lemon zest

170 g of unsweetened greek yogurt

80 ml of vegetable oil

200 g of cake flour

1 packet of baking powder

1 vanillin

Directions:

1. In a bowl mix eggs with sugar and lemon zest.

2. Add greek yogurt, oil, flour, baking powder and vanillin.

3. Make an even batter and pour it into the mold.

4. Bake at 180° for 40/50 minutes.

Credit: Succo di mela cucina https://www.youtube.com/watch?v=aHMZhmlviqc&ab_channel=Succodimelacucina

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