Japanese plumcake: fluffy, delicious and very easy to prepare!
published on 23 February, 2023 at 15:06
INGREDIENTS
4 egg yolks
250g (1 cup) of cream cheese
230g (3/4 cup) of condensed milk
4 egg whites
Powdered sugar
METHOD
1. In a mixing bowl add the egg yolks, and cream cheese and mix with the electric mixer. Add the condensed milk and continue mixing to combine all.
2. In a bowl add the egg whites and mix with the electric mixer until they are stiff.
3. Gradually add the whipped egg whites with a spatula to the mixing bowl and mix them all together.
4. Pour the mixture into the plumcake mold (25x10cm - mold size) and level it up with the spatula. Bake in oven at 180°C/360°F for 50 minutes.
5. Decorate the cake with powdered sugar, cut on slices, and serve.
---------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
4 egg yolks
250g (1 cup) of cream cheese
230g (3/4 cup) of condensed milk
4 egg whites
Powdered sugar
METHOD
1. In a mixing bowl add the egg yolks, and cream cheese and mix with the electric mixer. Add the condensed milk and continue mixing to combine all.
2. In a bowl add the egg whites and mix with the electric mixer until they are stiff.
3. Gradually add the whipped egg whites with a spatula to the mixing bowl and mix them all together.
4. Pour the mixture into the plumcake mold (25x10cm - mold size) and level it up with the spatula. Bake in oven at 180°C/360°F for 50 minutes.
5. Decorate the cake with powdered sugar, cut on slices, and serve.
---------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
more
more from Food Inspiration
-
14 VIEWSFood Inspiration
-
1493 VIEWSFood Inspiration
-
4248 VIEWSFood Inspiration
-
18 VIEWSFood Inspiration
-
186 VIEWSFood Inspiration
-
206 VIEWSFood Inspiration
-
3560 VIEWSFood Inspiration
-
4 VIEWSFood Inspiration
-
237 VIEWSFood Inspiration
-
679 VIEWSFood Inspiration
-
287 VIEWSFood Inspiration
-
18208 VIEWSFood Inspiration
-
923 VIEWSFood Inspiration
-
532 VIEWSFood Inspiration
-
13 VIEWSFood Inspiration
-
1376 VIEWSFood Inspiration