Wrapped chicken thighs: the simple, juicy and tasty meal

published on 26 July, 2022 at 14:02
Ingredients:
800 g potato
Salt
8 chicken thighs
1 onion
4 bay leaf
Black pepper
Coriander seeds
Cloves
Rosemary
3 tsp of paprika
2 tsp of garlic powder
2 tbsp of honey
8 bacon slices
 
Directions:
1. Sliced the potato and place them in a bowl with water and salt.
2. Boil the chicken in a pot with onion, bay leaf, black pepper, coriander seeds and cloves.
3. Place the potato on a baking dish and bake at 200° for 50 minutes.
4. In a bowl mix oil, paprika, garlic powder and honey.
5. Mix the chicken thighs into the mixture and wrap them with bacon.
6. Bake at 200° for about 30 minutes.
 
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