Pizza bread: the original and tasty way to reuse stale bread

published on 24 May, 2022 at 10:50
Ingredients:
Stale bread
Milk
Cooked tomato puree
Oil
Origan
Scamorza
Baked ham
 
Directions:
1. Cut the stale bread into slices and dip them in milk.
2. Arrange it in a baking tray lined with parchment paper.
3. Mix the tomato puree with oil and oregano.
4. Stuff with the tomato sauce, scamorza cheese and cooked ham.
5. Bake at 170 degrees for 15 minutes.
 
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