Bologna stuffed rolls: the simple and delicious recipe

published on 3 May, 2022 at 16:35
Ingredients:
Onion 1
Olive oil
Salt
Chili
Bell pepper 1
Zucchini 1
1 clove of garlic
Cheese 150 g
Black pepper
Mortadella 12 thin slices
Breadcrumbs 2 tablespoons
 
Directions:
1. Sauté the onion in a frying pan.
2. Then add salt, chili, pepper, zucchini, clove of garlic and cook well.
3. Add the cheese to the mixture and pepper.
4. Form the rolls and arrange them in a pan with oil and breadcrumbs.
5. Bake at 200 hrs for 15 minutes.
 
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