Potato fritters: you'll fall in love with this recipe
published on 27 January, 2022 at 13:37
Ingredients:
700 gr potatoes
Salt, bay leaf and pepper
40 g buso butter
Minced garlic
pepper
160 g flour
Parsley or dill
2 egg yolks
Mushroom sauce (optional):
200 g mushrooms
1 onion
30 g butter
Salt and pepper
200 g sour cream
Directions:
1. Boil the potatoes in water, salt, bay leaf and pepper.
2. Mash the potatoes and add the butter, garlic, pepper, flour and parsley. Finally add the egg yolks and mix well until a uniform dough is formed.
3. Shape into balls and mash them.
4. Fry them in hot oil and serve with the sauces.
Credit: Lecker mit Sophie Mayer
https://www.youtube.com/channel/UCC53CBfhKXA5FbQhm01TQ2Q
The recipe: https://www.youtube.com/watch?v=KFX-Wj8xryo&ab_channel=LeckermitSophieMayer
The recipe: https://www.youtube.com/watch?v=KFX-Wj8xryo&ab_channel=LeckermitSophieMayer
more
more from Recipe ideas
-
27 VIEWSRecipe ideas
-
100 VIEWSRecipe ideas
-
6 VIEWSRecipe ideas
-
38 VIEWSRecipe ideas
-
1500 VIEWSRecipe ideas
-
190 VIEWSRecipe ideas
-
153 VIEWSRecipe ideas
-
191 VIEWSRecipe ideas
-
379 VIEWSRecipe ideas
-
319 VIEWSRecipe ideas
-
181 VIEWSRecipe ideas
-
212 VIEWSRecipe ideas
-
2019 VIEWSRecipe ideas
-
566 VIEWSRecipe ideas
-
271 VIEWSRecipe ideas
-
40 VIEWSRecipe ideas