Creamy cakes with tangerines: a simple but delicious recipe!

published on 22 December, 2021 at 18:51

INGREDIENTS

450g (2 cups) cream cheese

2 eggs

70g (1/3 cup) sugar

1 packet vanilla sugar

2-3 mandarins (skin and membrane removed)

Powdered sugar (for decoration)

METHOD

Preheat the oven to 180°C/360°F.
In a large bowl beat cream cheese, eggs, sugar, and vanilla sugar with a mixer until creamy.
Divide obtained mixture between muffin cups, lined with liners.
Insert 2-3 mandarine segments into each muffin and bake for 25-30 min.
Let cool a bit, discard liners, sprinkle with powdered sugar on top, and serve.

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