Homemade biscuit pastry: the simple way to make it perfect

published on 24 February, 2023 at 15:55
Ingredients:
4 eggs
100 g of sugar
1 tbsp of vanilla
50 g of flour
50 g of sunflower oil
 
Directions:
1. First, whip the egg whites until stiff, adding the sugar.
2. Then add a spoonful of vanilla.
3. Then add the egg yolks, sieved flour and oil.
4. Pour and spread the mixture into the pan.
5. Bake at 180° for 13 minutes.
6. Once cooked, stuff the roll as you like.
 
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