Fried flowers: your guests will love them!

published on 1 September, 2021 at 18:48

This method is genius!

INGREDIENTS

300g (2 3/8 cups) flour

1/3 tsp salt

40ml (3 tbsp) oil

baking powder 10g

2 eggs

2 tbsp cocoa

hazelnut cream

powdered sugar

METHOD

In a bowl mix together flour with salt, oil, baking powder and eggs.
Divide the dough into 2 portions and add cocoa powder to the second. Let it rest for 20 minutes.
Divide the dough into little pieces then roll out them.
Cut it into the 4 triangles and put 7-8 triangles one on top of the other along.
Roll them and cut them into 2 pieces making flowers fasten them with toothpicks.
Fry in the hot oil until golden brown.
Serve with hazelnut cream and powdered sugar.

------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 5.738 video • 0 photo

98.868.941 views

)