Fried flowers: for a quick and easy snack!

published on 29 January, 2022 at 11:09

INGREDIENTS

600g (4 3/4 cups) flour
300ml (1 1/4 cups) milk
15g (1 tbsp) melted butter
1 tbsp sugar
7g dry yeast
1/2 tsp salt
1 tbsp cocoa powder
Powdered sugar

METHOD

In a bowl mix together warm milk with sugar, butter, and yeast, add in flour.
Divide the dough into bigger and smaller parts. Add cocoa powder to the smaller.
Let the dough rise for about 40 minutes.
Make a little balls from whites and dark dough, fold flowers and fry them in hot oil until golden brown.
Sprinkle with powdered sugar.

-------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.524 video • 0 photo

106.718.908 views

)