Tiramisù cake: the dessert everyone will love!
published on 10 April, 2020 at 15:19
How to turns your favorite Italian sweet treat into the perfect layer cake to cut into at your next party!
INGREDIENTS
INGREDIENTS
• 250ml / 8.8oz warm water
• 2 tbsp instant coffee
Base:
• 150g cookies
• 60g melted butter
Cheesecake:
• 300g / 2 cups cream cheese
• 300g / 2 cups mascarpone
• 180g / 1.2 cups icing sugar
• 1 tsp vanilla extract
• 190ml / 6.7oz cream 35% fat
• 1 tbsp gelatin
• savoyardi
• cocoa powder
METHOD
- Mix warm water and coffee. Divide 3 tablespoons of the coffee mixture into another bowl. Set aside.
- Grind cookies. Add oil. Form a cheesecake base.
- Beat cream cheese and mascarpone. Then add icing sugar and vanilla extract. Mix well.
- In another bowl, whip the cream and pour it into the cream cheese mixture.
- Dissolve gelatin in a mixture containing 3 tablespoons of coffee mixture, and mix. Pour the gelatin mixture into the cheesecake mixture and mix.
- Pour 1/3 of the mixture into prepared pan. Soak the savoyards in the coffee mixture, and then place them on top. Then sprinkle with cocoa powder.
- Put another 1/3 of the mixture on top and spread it evenly. Use a pastry bag to decorate the top of the cheesecake. Refrigerate for 12 hours.
- Sprinkle with cocoa powder.
------------------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist:
http://cooki.st/LaxZR
Enjoy with us:
http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
licensing@ciaopeople.com
more
more from Food Inspiration
-
1:32 CANDY COAL: the cute little treat to put in your Epiphany stocking!
80 VIEWSFood Inspiration -
1:52 ROSCON DE REYES: the traditional Spanish Christmas bread!
104 VIEWSFood Inspiration -
2:00 COOKIE MIX IN A JAR: the perfect Christmas gift idea!
468 VIEWSFood Inspiration -
1:15 SAVORY ZABAIONE: creamy and perfect for enriching your dishes!
1484 VIEWSFood Inspiration -
1:24 WHITE CHOCOLATE GANACHE: excellent enjoyed by the spoonful or as a garnish on your desserts!
1522 VIEWSFood Inspiration -
2:22 EPIPHANY FOCACCIA: soft and fragrant, perfect for January 6th!
1611 VIEWSFood Inspiration -
2:33 PANETTONE PUDDING: You can make a fantastic dessert for the holidays!
15305 VIEWSFood Inspiration -
2:04 LUSSEKATTER: the SOFT and TASTY Swedish Christmas brioche! 🤩
6 VIEWSFood Inspiration -
2:16 WALNUT CANAPÉS: the crunchy touch your appetizer was missing!
353 VIEWSFood Inspiration -
1:57 SAUSAGE RUSTIC: You can make these fantastic appetizers at home to serve at parties!
14 VIEWSFood Inspiration -
2:01 PANDORO SWIRL ROLLS: Bring these delicious treats to the table this Christmas!
28219 VIEWSFood Inspiration -
2:31 Stuffed Pandoro: a must-have on the holiday table!
2490 VIEWSFood Inspiration -
1:56 FRITTATA TREES: Serve them at your Christmas dinner to make it even more special!
2404 VIEWSFood Inspiration -
1:51 PORK LOIN WITH APPLES: a great recipe everyone will love!
2389 VIEWSFood Inspiration -
2:16 CAKE IN THE JAR: the perfect gift idea for the Christmas holidays!
191 VIEWSFood Inspiration -
3:12 STOLLEN: the typical German Christmas dessert!
126 VIEWSFood Inspiration















