Potato balls with minced meat: the tasty recipe to enjoy with your guests

published on 15 February, 2020 at 10:53
Ingredients:
300 gr minced meat
2 tbsp of oil
1 onion
1 clove of garlic
1 tbsp of tomato paste
Spices
4/5 potatoes
Salt, pepper
Cheddar cheese
 
Directions:
Cook the minced meat with oil, onion, garlic, tomato paste and spices.
Cut the potato and cook them with salt and pepper. Squash well and make some balls, fill with cheese.
Place the meat in a baking tray and add the balls. Bake at 356°F (180°) for 40 minutes.
 
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