Speck and potato balls: a delicious morsel!

published on 31 January, 2019 at 13:00

An easy to make recipe with the sharp flavor of speck and potatoes. its cheese center is irresistible!

INGREDIENTS
speck
4 boiled potatoes
pepper
nutmeg
Parmesan cheese
breadcrumbs
1 egg
parsley

provola cheese

DIRECTIONS
1. Mash the boiled potatoes and season them. Mix in an egg.
2. Make some balls with the potato mixture and fill the center with a cube of provola cheese.
3. Wrap the ball in one or two slices of speck.
4. Bake at 190°C for 10 minutes.

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