Dough ribbons: the delicious morsels to try immediately!

published on 21 July, 2021 at 13:49

This recipe is a keeper!

INGREDIENTS

250ml (1 cup) water

4g (1 tsp) salt

8g (2 tbsp) sugar

450g (2 cups) flour

7g dry yeast

450g (1 lb) potatoes

4g (1 tsp) pepper

4g (1 tsp) paprika

200g (1 cup) cheese

Oil

METHOD

Pour water, salt, sugar and flour into a mixing bowl. Mix well. Leave to rest for 10 minutes.
Add the yeast and the rest of the flour and knead the dough.
Drizzle with oil and let rest for 30 minutes. Add salt, pepper, paprika and grated cheese to the mashed potatoes. Mix everything together.
Divide the dough into 9 parts. Leave to rest for 10 minutes.
Roll out the balls with a rolling pin, and then fill them with the potato mixture.
Make ribbons out of the dough and fry in oil. Serve.

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