Fried ribbons: delicious and easy to make!

published on 21 July, 2022 at 18:05
INGREDIENTS
1 sausage
10-12 pieces of Wonton dough
Vegetable oil
Sauce
 
METHOD
  1. Bend the dough several times.
  2. Make a whole in the sliced sausage and put the wonton dough into it.
  3. Fry in the hot oil for 3-4 minutes.
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