Potato fries rings: so delicious and easy to make

published on 21 June, 2024 at 10:14
INGREDIENTS
450g of boiled potatoes
1/2 tsp of salt  
1/3 tsp of black pepper  
120g (1 cup) of cornstarch 
1 tbsp of vegetable oil  
Dried scallions 

METHOD
1. In a bowl mix together boiled potatoes with salt, pepper, cornstarch, and vegetable oil.
2. Press it through the prepared bottle and bottle cover.
3. Connect the pressed potato into circles and fry them in the hot oil until golden brown.
4. Sprinkle with dried scallions.
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