Homemade bread recipe: genuine and easy
published on 15 November, 2019 at 10:19
Make delicious breads and serve them to your guests.
Ingredients:
200g yogurt
200ml hot water
1 cube of fresh yeast
1 teaspoon sugar
1 teaspoon salt
300g all-purpose flour
Directions:
Pour the water into a bowl and add the yogurt. Mix and add yeast, salt and sugar. Let the yeast dissolve and gradually add the flour. Create a dough and let rise until doubled in size. Roll out the dough and divide it into equal parts. Give each portion the shape of breads. Flour each sandwich and make a cut on the side. Bake at 200°C (400°F) for 30 minutes.
Video: https://www.youtube.com/watch?v=fBB2yWvHTdU
Ingredients:
200g yogurt
200ml hot water
1 cube of fresh yeast
1 teaspoon sugar
1 teaspoon salt
300g all-purpose flour
Directions:
Pour the water into a bowl and add the yogurt. Mix and add yeast, salt and sugar. Let the yeast dissolve and gradually add the flour. Create a dough and let rise until doubled in size. Roll out the dough and divide it into equal parts. Give each portion the shape of breads. Flour each sandwich and make a cut on the side. Bake at 200°C (400°F) for 30 minutes.
Video: https://www.youtube.com/watch?v=fBB2yWvHTdU
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