2 amazing recipes with corn!
published on 27 February, 2019 at 10:22
Cornbread
INGREDIENTS
INGREDIENTS
• 3/4 cup flour
• 1 1/4 cups corn flour
• 1/2 tsp baking soda
• 1/2 tsp salt
•1/2 cup butter, melted
• 1/2 cup sugar
• 2 eggs
• 1 cup buttermilk
METHOD
1. Preheat the oven to 180°C/350°F. Grease a 8x8' pan.
2. Mix the flour, corn flour, soda and salt. Set aside.
3. In another bowl, beat sugar and butter, then add 2 eggs and beat smooth. Add in buttermilk.
4. Add dry ingredients to the wet, and mix together.
5. Pour the dough into the pan, then bake for 35-40 minutes
Fried corns
INGREDIENTS
•1 cup sweet corn
• 2 tbsp Cornstarch
• 1/2 tsp Salt
• 1/2 tsp chili powder
• Vegetable oil
• 2 Green chilies, chopped
• 1 tbsp coriander
• 1/2 tsp Lemon juice
METHOD
1. Cook corn in the boiling water for 5-6 minutes.
1. Cook corn in the boiling water for 5-6 minutes.
2. Drain the corn and add cornstarch, paprika, salt. Mix all ingredients well until sweet corn is well covered.
3. Heat the oil in the pan. Once really hot, add the sweet corn. Fry the sweet corn for 3 minutes.
4. For the garnish, add finely chopped green chili peppers, green coriander and black pepper. Drizzle wit lemon juice.
more
more from Food Inspiration
-
2:04 SABLÉE PASTRY: the classic shortcrust pastry variation for perfect cookies!
0 VIEWSFood Inspiration -
1:39 CHOCOLATE FIGS: these delicious and easy-to-make desserts are a must-try!
2 VIEWSFood Inspiration -
0:54 VIRGIN MOSCOW MULE: the surprising and thirst-quenching mocktail!
1 VIEWSFood Inspiration -
1:42 BAKED SAVOY CABBAGE: crunchy and tasty!
1 VIEWSFood Inspiration -
1:11 PAN-FRIED BRUSSELS SPROUTS: the simple and tasty recipe!
3 VIEWSFood Inspiration -
1:16 BRAISED CABBAGE: a side dish packed with flavor!
6 VIEWSFood Inspiration -
1:20 SAUTÉED SAVOY CABBAGE: A tasty Mediterranean side dish!
2 VIEWSFood Inspiration -
1:05 STEAMED BRUSSELS SPROUTS: a light and tasty side dish!
2 VIEWSFood Inspiration -
2:53 Pavlova with cream and berries: an explosion of taste!
2 VIEWSFood Inspiration -
1:25 PAN-FRIED HAKE: a quick and easy Mediterranean dish!
9 VIEWSFood Inspiration -
4:59 APPLE TARTLETS: beautiful and perfect for an afternoon snack!
7294 VIEWSFood Inspiration -
1:13 FLUFFY FRITTATA: tall and fluffy with a gooey, cheesy topping!
1583 VIEWSFood Inspiration -
1:59 RICOTTA POUND CAKE: an easy, wholesome, and butter-free homemade cake!
303 VIEWSFood Inspiration -
0:59 CHOCOLATE TIRAMISU: even more delicious in this irresistible variation!
1596 VIEWSFood Inspiration -
2:32 PEAR AND CHOCOLATE LOAF CAKE: soft and butter-free!
49 VIEWSFood Inspiration -
1:20 TOMATO COUSCOUS: a fresh dish you can make in no time!
5 VIEWSFood Inspiration















