Custard mini tarts: your family will adore this dessert

published on 28 October, 2020 at 16:01

A Spanish recipe that will captivate you.

Ingredients:

1 roll of puff pastry

4 yolks

100 ml milk

200 ml cream

70 gr sugar

30 gr corn starch

Cinnamon and lemon zest

Directions:

In a saucepan, mix milk, cream, cinnamon and lemon zest. Bring to a boil.

Separately, mix the egg yolks with sugar and starch. Filter and add the milk, bring to the fire and let it thicken. Let the cream cool.

Then form the pies with the pastry and bake at 400°F (200°) for 12 minutes.

Credit: Y hoy que comemos https://www.youtube.com/watch?v=OgNBAorZifg&ab_channel=Yhoyquecomemos

Recipe ideas 4.361 video • 0 photo

28.511.373 views

6:10 Upside-down orange pie
784 VIEWS
Recipe ideas
9:55 How to make canapè
382 VIEWS
Recipe ideas
2:40 Puff pastry Christmas tree
791 VIEWS
Recipe ideas
3:58 Stuffed baked potatoes
684 VIEWS
Recipe ideas
5:25 Stuffed crispy eggs
475 VIEWS
Recipe ideas
3:04 Chocolate and almond
146 VIEWS
Recipe ideas
4:01 No bake Christmas log
2595 VIEWS
Recipe ideas
11:14 Coconut and chocolate cake
94 VIEWS
Recipe ideas
4:29 Coconut cookies with 4 ingredients
1001 VIEWS
Recipe ideas
5:46 Pork loin with orange
163 VIEWS
Recipe ideas
4:56 Apple and almond flour cake
509 VIEWS
Recipe ideas
9:23 Orange and chocolate Christmas log
602 VIEWS
Recipe ideas
5:17 Spinach and potatoes casserole
901 VIEWS
Recipe ideas
7:23 Christmas fluffy log
391 VIEWS
Recipe ideas
2:13 Coffee fluffy cream
2414 VIEWS
Recipe ideas
8:58 Christmas almond cookies
348 VIEWS
Recipe ideas

)