Pasteis de nata: how to make at home the famous portuguese custard tarts!

published on 27 August, 2019 at 15:00
Pasteis de nata are a speciality of Belem, near Lisbon. They are mini puff pastry tarts crispy outside, but fill of a sweet and delicious cream inside.

INGREDIENTS
puff pastry
 
500ml cream (whipped cream)
150g sugar
8 egg yolks
 
METHOD
1. In a pot mix egg yolks and sugar. Then add the cream and stir.
2. Roll the puff pastry and cut it.
3. Press the puff pastry in the muffin pan.
4. Pour the filling into the molds and bake for 25 minutes at 220°C/400°F.
more
foto profilo Cookist 1.387 video • 10 photo
47.007.481 views

more from Cookist

  1. Cream tart: here’s how to make this popular dessert
     Cream tart: here’s how to make this popular dessert 6780 • of Cookist
    Roscón de Reyes recipe: how to make the Spanish Christmas Cake in no-time!
     Roscón de Reyes recipe: how to make the Spanish Christmas Cake in no-time! 22220 • of Food Inspiration
  2. Galette des Rois with custard: a sweet dessert!
     Galette des Rois with custard: a sweet dessert! 9480 • of Cookist
    Bubble tea: how to make it at home!
     Bubble tea: how to make it at home! 37950 • of Food Inspiration
  3. Quick and easy strawberry jam recipe with no pectin: how to make it at home!
     Quick and easy strawberry jam recipe with no pectin: how to make it at home! 18113 • of Cookist
    How to make a snowflake with wooden sticks
     How to make a snowflake with wooden sticks 1114 • of Cookist Hacks
  4. How to make a paper cup garland
     How to make a paper cup garland 1109 • of Cookist Hacks
    Sugar crystals: here's how to make tasty canes
     Sugar crystals: here's how to make tasty canes 1575 • of Cookist Hacks
  5. Fried custard: how to make delicious bites in no-time
     Fried custard: how to make delicious bites in no-time 37133 • of Food Inspiration
    San Sebastian cheesecake: how to make a classic Spanish dessert!
     San Sebastian cheesecake: how to make a classic Spanish dessert! 10692 • of Food Inspiration
  6. Orange jelly: how to make it at home!
     Orange jelly: how to make it at home! 379 • of Food Inspiration
    How to make Coxinha de frango: the Brazilian Chicken Croquettes!
     How to make Coxinha de frango: the Brazilian Chicken Croquettes! 374 • of Food Inspiration
  7. Semlor: how to make a delicious Swedish dessert at home!
     Semlor: how to make a delicious Swedish dessert at home! 3187 • of Food Inspiration
    How to make TUNA IN OIL at home: it's very easy! 🐟
     How to make TUNA IN OIL at home: it's very easy! 🐟 5825 • of Food Inspiration
  8. Bao buns: how to make them fluffy at home!
     Bao buns: how to make them fluffy at home! 8621 • of Food Inspiration
    Four flavors tart: here’s how to make it!
     Four flavors tart: here’s how to make it! 4650 • of Cookist