Cinnamon fritters: how to make them with a skimmer!

published on 22 September, 2020 at 18:46
This hack is genius!

INGREDIENTS
2 cup (260g) flour
2 eggs
2 cups (500ml) milk
pinch of salt
1/2 cup (100g) sugar
2 tbsp ground cinnamon
 
METHOD
  1. Mix milk, flour, eggs, salt together.
  2. Make a pattern on a spoon and fry it in hot oil until golden brown.
  3. Dip in a mixture with sugar and cinnamon.
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