Cinnamon hearts: soft, chewy and aromatic!

Name: Cinnamon hearts: soft, chewy and aromatic!
Uploaded: 2018-11-26T12:00:00Z
Duration: PT59.769S
Channel: Cookist
Description: A simple and fun treat, perfect to serve with a cup of tea or hot cocoa. INGREDIENTS puff pastry butter cinnamonDIRECTIONS 1. Roll out the puff pastry and spread butter over it. 2. Dust with cinnamon and cut it into squares. 3. Roll them up and then fold them in two. 4. Make a small cut in the center to make a heart. 5. Bake at 190°C for 15 minutes.

published on 26 November, 2018 at 13:00

A simple and fun treat, perfect to serve with a cup of tea or hot cocoa.

INGREDIENTS
puff pastry
butter
cinnamon

DIRECTIONS
1. Roll out the puff pastry and spread butter over it.
2. Dust with cinnamon and cut it into squares.
3. Roll them up and then fold them in two.
4. Make a small cut in the center to make a heart.
5. Bake at 190°C for 15 minutes.