Pumpkin, mushroom and potato pie: a simple yet tasty recipe
published on 25 September, 2018 at 09:55
Ingredients:
150g portobello mushrooms
1/2 pumpkin
3 potatoes
Bread crumbs
Grated cheese
Olive oil
Directions:
Slice the mushrooms, potatoes and pumpkin. Then mix the breadcrumbs with the cheese and start to create your pie. Pour the olive oil in a baking pan and sprinkle with breadcrumbs and cheese. Then alternate pumpkin, mushrooms and potatoes. As a last layer, pour olive oil and the rest of the breadcrumbs with the cheese. Bake at 180°C (360°F) for 25-30 minutes.
Video: https://www.youtube.com/watch?v=ACJQsHdJjkE
150g portobello mushrooms
1/2 pumpkin
3 potatoes
Bread crumbs
Grated cheese
Olive oil
Directions:
Slice the mushrooms, potatoes and pumpkin. Then mix the breadcrumbs with the cheese and start to create your pie. Pour the olive oil in a baking pan and sprinkle with breadcrumbs and cheese. Then alternate pumpkin, mushrooms and potatoes. As a last layer, pour olive oil and the rest of the breadcrumbs with the cheese. Bake at 180°C (360°F) for 25-30 minutes.
Video: https://www.youtube.com/watch?v=ACJQsHdJjkE
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