Salmon rolls: easy, quick and delicious appetizer

published on 15 May, 2024 at 13:29

Ingredients:

1 puff pastry roll

150 g cream cheese

Spring onions

Smoked salmon

1 egg

Sesame seeds

Directions:

1. Spread the dough roll and then spread the cheese.

2. Add the spring onions and the smoked salmon.

3. Form strips and roll up.

4. Brush the egg rolls with the beaten egg and then add the sesame seeds.

5. Bake at 200° for 25 minutes.

Credit: Blätterteig Rezepte https://www.youtube.com/watch?v=-BK6CiIpA1w&ab_channel=Bl%C3%A4tterteigRezepte

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