Zucchini and feta pie: the easy recipe to make a delicious meal

published on 29 March, 2024 at 13:52
Ingredients: 
Zucchini 
200 g of feta cheese
Vegetable oil 
400 g of phyllo dough
50 g of melted butter
3 eggs 
200 ml of milk 
Salt and black pepper
 
Directions: 
1. Slice zucchini and feta. 
2. Mix eggs, milk, salt and pepper. 
3. Place phyllo dough in a greased tray. 
4. Then add zucchini and feta in between. 
5. Pour melted butter and the egg and milk mixture on top. 
6. Bake in a pre-heated oven at 180° for 40-50 minutes. 
 
Credit: Cooking with Taste
 
 
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