Zucchini and feta pie: the easy recipe to make a delicious meal
published on 29 March, 2024 at 13:52
Ingredients:
Zucchini
200 g of feta cheese
Vegetable oil
400 g of phyllo dough
50 g of melted butter
3 eggs
200 ml of milk
Salt and black pepper
Directions:
1. Slice zucchini and feta.
2. Mix eggs, milk, salt and pepper.
3. Place phyllo dough in a greased tray.
4. Then add zucchini and feta in between.
5. Pour melted butter and the egg and milk mixture on top.
6. Bake in a pre-heated oven at 180° for 40-50 minutes.
Credit: Cooking with Taste
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