Christmas cookies: the original and tasty idea to surprise your guests

published on 27 November, 2023 at 12:07

Ingredients:

125 g of butter

50 g of icing sugar

1 small egg

50 g of corn starch (you can replace with flour)

200 g of flour (+ or - depending on the size of your egg)

1 pinch of salt

3 g of baking powder

Frosting:

100 g icing sugar

2 tablespoons of milk

2 tablespoons lemon juice

Food coloring

Directions:

1. In a bowl mix butter, icing sugar and salt.

2. Then add cinnamon, egg, starch, flour and baking powder.

3. Form a loaf and let it rest for an hour in the fridge.

4. Then roll out the pastry and make the shapes you want.

5. Bake at 180° for 10 minutes.

6. Prepare the icing and decorate the biscuits.

Credit: GOURMANDIS BY NORA https://www.youtube.com/@gourmandisesbynora8787

The recipe: https://www.youtube.com/watch?v=5p6X9_WxRvw&ab_channel=GourmandisesbyNora

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