Apple puff pastry tarts: the quick and delicious recipe
published on 3 October, 2023 at 13:23
Ingredients:
1 rectangular puff pastry sheet
2 apples
Apricot jam
Granulated sugar
Cinnamon powder
Powdered sugar
Directions:
1. Cut puff pastry in 6 equal rectangles.
2. Define the edges and make some holes with a fork.
3. Brush with water and sugar.
4. Peel the apples and slice them, then place in the middle of the puff pastry rectangles.
5. Sprinkle with cinnamon powder and sugar, then brush with some jam diluted water.
6. Bake at 180° for 20 minutes.
7. Brush again with jam and decorate with powdered sugar.
Credit: Francesca Maria Battilana
more
more from Recipe ideas
-
2 VIEWSRecipe ideas
-
11 VIEWSRecipe ideas
-
4 VIEWSRecipe ideas
-
4 VIEWSRecipe ideas
-
572 VIEWSRecipe ideas
-
115 VIEWSRecipe ideas
-
138 VIEWSRecipe ideas
-
133 VIEWSRecipe ideas
-
337 VIEWSRecipe ideas
-
174 VIEWSRecipe ideas
-
409 VIEWSRecipe ideas
-
308 VIEWSRecipe ideas
-
19 VIEWSRecipe ideas
-
9 VIEWSRecipe ideas
-
152 VIEWSRecipe ideas
-
1857 VIEWSRecipe ideas