Onion and potato fritters: the simple and so delicious recipe

published on 29 July, 2022 at 15:18
Ingredients:
Potatoes 2
salt
Onion 1
Olive oil
Dried oregano
Parsley
Eggs 2
Sour cream 3 tbsp
Flour 3 tbsp
black pepper
 
Directions:
1. Peel the potatoes and boil them in salted water.
2. Cut the onions and fry them in hot oil with a little oregano.
3. Mash the potatoes and add the onion, then add the parsley.
4. In a bowl, mix the eggs with the sour cream, flour and pepper.
5. Pour the batter over the onions and cook the fritters.
 
Credit: Ricette di casa mia  https://www.youtube.com/watch?v=jwMMFJi1G7A&ab_channel=RicettediCasaMia
 
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