Pois crepes: an incredible recipe to try!

published on 14 July, 2022 at 16:45

INGREDIENTS

500ml (2 cups) milk
3 eggs

2 tbsp sugar
1/2 tsp salt
170g (1 3/8 cups) flour
50ml sunflower oil
60g cocoa powder

METHOD

In a bowl mix together eggs with sugar, and add in milk, oil, flour, and salt. Divide into the portions and add cocoa powder to the second.
Make little drops on the pan using the white mixture, and pour the dark mixture onto it.
Fry from both sides for 2 minutes.

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