Pois crepes: an incredible recipe to try!
published on 14 July, 2022 at 16:45
INGREDIENTS
500ml (2 cups) milk
3 eggs
3 eggs
2 tbsp sugar
1/2 tsp salt
170g (1 3/8 cups) flour
50ml sunflower oil
60g cocoa powder
1/2 tsp salt
170g (1 3/8 cups) flour
50ml sunflower oil
60g cocoa powder
METHOD
- In a bowl mix together eggs with sugar, and add in milk, oil, flour, and salt. Divide into the portions and add cocoa powder to the second.
- Make little drops on the pan using the white mixture, and pour the dark mixture onto it.
- Fry from both sides for 2 minutes.
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