Zebra crepes: the unique recipe to try!

published on 13 March, 2023 at 15:00

A genius method to make the crepes ever!

INGREDIENTS
300ml (1 1/2 cups) water
300ml (1 1/2 cups) milk
2 eggs
120g (1 cup) flour
190g (1 1/2 cups) bread flour
60ml (1/4 cup) olive oil
3 tbsp of sugar
1 tsp of vanilla extract
1/2 tsp of salt
2 tbsp of cocoa powder
Hazelnut cream
Powdered sugar

METHOD
Mix together eggs, milk, oil, flour, bread flour, sugar, vanilla extract, and salt.
Divide 1/4 of the mixture and add cocoa powder.
In a pan, make a spiral with cocoa mixture and pour white mixture after a few seconds. Fry from both sides.
Fill with hazelnut cream and wrap it.
Sprinkle with powdered sugar.

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