Apple and cinnamon cake: the recipe for a soft and tasty dessert

published on 1 March, 2023 at 13:55

Ingredients:

5 apples - 600 g

2 eggs

200 g of all purpose flour

180 g of sugar

200 g of whole milk

100 g of butter

1 packet of baking powder

1 pinch of salt

1 tsp of cinnamon

Lemon zest

Lemon juice

Directions:

1. Peel and cut the apples in thin slices.

2. Place them in a bowl and mix them with lemon juice.

3. In a bowl mix eggs and sugar, then add melted butter too.

4. Add baking powder, cinnamon, lemon juice and zest, flour too.

5. Assemble the cake and add apples and cinnamon on top.

6. Bake at 170 degrees for 40 minutes.

Credit/Video: MaxiCooking

https://www.youtube.com/watch?v=0nSFgyeVaa8&ab_channel=MaxiCooking

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